Online Ordering by Chinese Menu Online
Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.
Kani and avocado wrapped in thinly sliced cucumber, drizzled with sesame sauce.
Fresh, thinly sliced hamachi with ponzu, jalapeno, and a dash of chili sauce.
Fresh cubed tuna layered with avocado and mango. Served with bruleed miso sauce, red wine reduction, and garlic Aioli.
Fresh cubed salmon layered with avocado and mango, Served with bruleed miso sauce, red wine reduction, and garlic aloli.
Fresh, thinly sliced tuna with a kickin' cucumber salsa.
A half avocado stuffed with spicy tuna, deep fried. Finished with eel and spicy mayo.
Firm tofu, lightly fried and served with soy-dashi broth.
Vegetable spring rolls with sweet chili sauce.
Kani and cream cheese spring rolls with plum sauce.
Choice of steamed or fried, served in our saffron cream sauce with sweet corn.
Classic pan fried dumplings
w/ tempura dipping sauce
Steamed Japanese soy beans.
Crispy rock shrimp tempura with coconut aioli.
Calamari tempura with garlic mayo dipping sauces.
Beef roll with scallion pan-seared with temaki specialty sauce.
Ball-shaped Japanese snack made of a wheat flour-based batter filled with minced or diced octopus, pickled ginger and green onion. Served with takoyaki sauce and fish flake and dry nori on top
Mixture of kani, avocado, cucumber in Japanese mayo wrapped in seared salmon with special sauce
Spicy tuna and cream cheese stuffed inside jalapeno and deep fried with special sauce
Tempura panko breaded with katsu sauce on side
Dashi and miso w. tofu, seaweed, and scallion.
Iceberg lettuce, carrot and cucumber with house made ginger dressing.
Iceberg lettuce. Cucumber, carrot, avocado with house made ginger dressing or sesame dressing.
In classic vinaigrette with sesame seeds.
Kani and cucumber tossed with spicy sauce, masago, and scallion, finished with fresh sliced avocado.
Assorted chunk fish, mango and avocado on top, house salad with special sauce
Panko bread salmon w. iceberg and house made sesame dressing
Inside: Lump crab w. Japanese mayo, mango, and masago. Outside: Cream cheese, white tuna tempura, avocado. sweet chili and eel sauces.
Inside: Shrimp tempura, seaweed salad, spicy sauce and crunch. Outside: Tuna, avocado, crispy red onions, wasabi mayo and micro greens.
Inside: Scallop, lump crab, and spicy sauce. Outside: Spicy chopped shrimp and cucumber. finished with tempura crunch.
Inside: Tuna and jumbo lump crab. Outside: Tuna, avocado, spicy sauce, wasabi tobiko.
Tuna, salmon, kani, avocado, and tobiko all wrapped in thinly sliced cucumber.
Inside: Shrimp tempura, mango, cream cheese, and avocado. Outside: salmon, spicy kani crunch mix, tobiko, and eel sauce.
Inside: Salmon and yellowtail. Outside: spicy tuna, avocado, and eel sauce.
Inside: Kani, cucumber, and avocado. Outside: tuna, salmon, white fish, and multi-colored tobikos.
Inside: Spicy tuna, lump crab and cucumber. Outside: Salmon, avocado, spicy sauce, eel sauce, tempura crunch, scallion and tobiko.
Salmon, cream cheese, spicy tuna, avocado, cucumber, spicy crab and mango inside wrapped inside orange soy paper.
Spicy tuna, avocado, tempura flake inside with salmon and yellowtail on top.
Soft shell crab, seaweed salad and spicy mayo inside with eel and avocado on top.
Inside: tuna, shrimp, kani, avocado, cream cheese, tobiko and spicy mayo inside. Outside: deep fried whole roll with specialty sauce and toboki, scallion on top
Inside: spicy tuna, avocado, shrimp tempura Outside: white tuna and 4 color tobiko with spicy mayo and eel sauce
Inside: Avocado, cucumber, mango & asparagus Outside: Oshinko & avocado
Inside: Tuna, salmon, white tuna & mango wrapped inside soy paper Outside: sliced avocado with red tobiko & eel sauce on top
Pork bone broth, topped with charsiu, bamboo shoot, black fungus, chopped scallion, Naruto maki and boiled egg.
Salt flavor and pork bone broth with panko bread chicken tender, bamboo shoots, Naruto maki, black fungus, chopped scallion and boiled egg
Soy sauce flavor and pork bone broth with seasoned beef, top with bamboo shoots, black fungus, chopped scallion and boiled egg.
Shio base and pork bone broth with ground pork, bamboo shoot, naruto maki, boiled egg and baby bok choy
Miso base, baby bok choy, black fungus, bamboo shoot, scallion, corn and broccoli
All served with soup and salad. Udon, salad only.
House recipe teriyaki, served on a hot skillet with a side of rice.
Fresh assorted seasonal vegetables.
10-12 Oz Pan-roasted chicken breast.
8 Oz New York Strip, cooked to temperature.
7 Oz New York Strip, cooked to temperature.
12 whole pan-roasted white tiger shrimp.
Smoke salmon, cream cheese, and avocado
Seaweed outside roll inside w. oshinko, avocado, tamago, kani and cucumber
Shrimp tempura, cream cheese, crunch, eel sauce, spicy mayo.
Salmon, lettuce, cucumber, avocado.
Ebi, lettuce, cucumber.
Seaweed - outside spicy tuna roll, panko breaded and fried with spicy mayo eel sauce and masago.
Eel, cucumber inside with avocado on top.
Fresh Cut Sushi A La Carte, 2 cut Nigiri or 2 cut Sashimi.
One Piece Sashimi.
Sashimi served in a cucumber bowl.
Serve with soup & salad.
Tuna, salmon, and yellowtail.
Spicy tuna, spicy salmon, spicy yellowtail.
Spicy crunchy tuna, salmon, and yellowtail. (All with avocado and crunch)
No substitutions permitted.
6 pieces of barbecued eel, sliced nigiri-style, Served with seasoned rice and eel sauce. Finished with sliced oshinko.
A generous helping of the chefs freshest sashimi. Served on top of seasoned sushi rice.
12 pieces of nigiri
18 pieces of sashimi
3 tuna, 3 salmon, 3 yellowtail nigiri, with a shrimp tempura roll and choice of tuna, salmon, or yellowtail roll.
6pcs of sushi and 10pcs sashimi with Spicy Tuna Roll or California Roll
12 pieces of nigiri, 18 pieces of sashimi, a spider roll, and a spicy tuna roll. Served with 2 soups and 2 salads.
Mon. - Sat.: 11:30 am - 3:00 pm Comes with Soup & Salad Lunch items are only viewable on this page during lunch ordering hours
Chicken teriyaki, vegetable gyoza, kani cream cheese spring roll, salad and California roll.
Shrimp teriyaki, vegetable gyoza, kani cream cheese spring roll, salad and California roll.
Beef teriyaki, vegetable gyoza, kani cream cheese spring roll, salad and California roll.
Salmon teriyaki, vegetable gyoza, kani cream cheese spring roll, salad and California roll.
Shrimp vegetable, vegetable gyoza, kani cream cheese spring roll, salad and California roll.
Chicken katsu, vegetable gyoza, vegetable spring roll & California roll
General Tso's chicken, vegetable gyoza, vegetable spring roll & California roll
Sesame chicken, vegetable gyoza, vegetable spring roll & California roll
Orange flavor chicken, vegetable gyoza, vegetable spring roll & California roll
3 pcs of sushi, shrimp shumai, pork spring roll, salad and tuna roll.
3 pcs of sushi, shrimp shumai, pork spring roll, salad and salmon roll.
3 pcs of sushi, shrimp shumai, pork spring roll, salad and yellowtail roll.
6 pcs of sushi with a California roll.
6 pcs of sushi with a spicy tuna roll.
9 pcs of sashimi with a California Roll.
9 pcs of sashimi with a spicy tuna roll.
Mon. - Sat.: 11:30 am - 3:00 pm Served with Miso Soup and Field Green Salad Lunch items are only viewable on this page during lunch ordering hours
Mon - Sat 11:30 am - 3:00 pm. Lunch items are only viewable on this page during lunch ordering hours.
Stir-fried noodle.
Served with salad.
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Temaki Sushi Bar - Media 33 E State StreetMedia, PA 19063